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- 3. Pour the mixed ingredients from the bowl into the pan you prepared earlier and then put into the oven. 4. Bake the cake for between 30 and 40 minutes.
- Sponge cake recipes are perfect for beginners, as it emphasizes on getting your batter right. Even though it’s a simple cake and is liked by many.
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- Spread jam or honey onto the cake then start rolling it, seal the parchment paper covering the cake and refrigerate for about an hour, unwrap the roll, cut, and serve.
- It was baked using flour mixed with eggs, milk, nuts, and honey. They also had a cake called "satura", which was a flat, heavy cake.
- Jun 23, 2022 - Explore Cindy Hosmer's board "Cake Ideas", followed by 585 people on Pinterest. See more ideas about cake, cupcake cakes, cake decorating.
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